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Woman uses gloves to sift through pile of wood chips in art exhibit
Events

College of Science researchers highlight AI, clean energy and the environment through art at PRAx

Two College of Science faculty members — Maude David and Oksana Ostroverkhova — are helping bridge science and art in FutureFarmers: Silicon Forest, a thought-provoking new exhibition exploring the entangled relationship between ecology, technology and human agency.

A man stands on a boat in a safety suit.
Microbiology

Microbiology graduate student awarded prestigious U.S. DOE educational award

Kelly Shannon, a Ph.D. student in the College of Science’s Department of Microbiology, was awarded a transformative educational award from the U.S. Department of Energy.

Two women in lab coats work with a sample in a tube in a laboratory.
Microbiology

Microbiome scientist uses AI to redefine the gut-brain axis and deep-sea ecosystems

Maude David’s research sits at the crossroads of microbiology, neuroscience and artificial intelligence — an intersection that may hold the key to understanding some of the most complex disorders affecting the human brain and unlocking the secrets of deep-sea ecosystems.

View of the Colorado river inside the Grand Canyon.
Research

Transforming river health, ecology, seaweed, and pest control: Revolutionary SciRIS research

Founded in 2018, SciRIS funds interdisciplinary research projects that aim to create meaningful societal impact. This year, biologist David Lytle’s project focuses on understanding the complex interactions between multiple biotic components, including food base, disease landscape and microbiome in the lower Colorado River, including the Grand Canyon.

Cattle on rangeland.
Microbiology

Surf and Turf: Oregon State researchers to study feeding seaweed to cattle

Algal physiologist James Fox is a co-investigator on a $1 million study examining the impact of adding seaweed to the diets of beef cattle as a way to reduce greenhouse gas emissions.

A finger in a blue glove points to honey bees in a hive.
Microbiology

Microbiologist joins collaborative effort to protect honey bees in Oregon

Although having a box of 300 buzzing bees in the corner of her laboratory is uncharted territory for Maude David, who typically works with humans, she maintains a steadfast belief that science moves forward through interdisciplinary teams.

A glossy Chinook salmon swims against the current in a shallow stream.
Research

Researchers discover vitamin that may offer hope for salmon suffering thiamine deficiency disease

Oregon State University researchers have discovered vitamin B1 produced by microbes in rivers, findings that may offer hope for vitamin-deficient salmon populations.

Jo-Ann Leong smiling on a beach in Hawaii
Alumni and Friends

Retired Microbiologist Wins Lifetime Achievement in Science Award

Microbiologist Jo-Ann Leong never imagined that her quest for a new vaccine would ultimately change the world we live in today.

A researcher extends a tool over a small body of water to sample algae.
OSU Press Releases

Microbiology professor leads novel technique development for sniffing out algae blooms

Researchers at Oregon State University have developed a new way to monitor the danger associated with algae blooms: “sniffing” the water for gases associated with toxins.

photo of Klamath river basin
OSU Press Releases

Oregon State partnering with Yurok Tribe to envision Klamath River after dam removal

Oregon State University researchers will embark in July on a 3½-year partnership with the Yurok Tribe to study what the connections between river quality, water use and the aquatic food web will look like after four Klamath River dams are dismantled.

Photo of water full of algae blooms
OSU Press Releases

Microbiology research clarifies hazards posed by harmful algal blooms

Research by Oregon State University has shed new light on the hazards associated with harmful algal blooms such as one four years ago that fouled drinking water in Oregon’s capital city of Salem.