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The minor in microbiology provides you with a fundamental understanding of the discipline of microbiology and its laboratory techniques. You can select a general area of study or choose from specialized topics such as food microbiology, microbial genetics or human health.
Adding a minor in microbiology will pay career dividends for professionals in a variety of fields including food production, environmental science, medicine and public health, or research. It’s also a strong foundation if you’re preparing for professional or graduate school.